EATS
COCKTAIL LIST
WINE LIST
HAPPY HOUR
EATS


CONSERVA
Premium tinned seafood imported from Spain,served with a side of sourdough.
$19
SMALL SARDINE in marinade
$19
$25
YELLOWFIN TUNA with piquillo peppers
$25
$28
OCTOPUS in galician sauce
$28
Charcuterie Platters
Comprised of your choice of meats and cheeses. All boards are served with sourdough and pickled vegetables
$16
THE DIPLOMAT balanced and decisive . select two items
$16
$30
THE GODDESS for sharing and grazing . select four items
$30
$44
THE EMPEROR more is more . select six items
$44
CHEESE
UBRIACO (Italy) wine-soaked
BAKED FONTINA (Italy) creamy, nutty
MIMOLETTE (France) aged, earthy classic
ETORKI (France) buttery pyrenees sheep’s cheese
SHEOPSHIRE BLUE (England) creamy, tangy blue
TÊTE DE MOINES (Switzerland) floral, nutty curls
SHERRY-CASK MANCHEGO (Spain) woody, semi-hard
FARMHOUSE GOATS (BC) bright, tangy and fresh
MEATS
MORTADELLA (Italy) silky, spiced pork
BRESAOLA (Italy) lean, air-dried beef
SAUCISSON (France) rustic dry sausage
IBERICO CHORIZO (Spain) spiced, smoked sausage
IBERICO JAMON (Spain) spiced, aged, acorn-fed ham + 8
LE PETIT CHAPEAU PÂTÉ (Locally Made) chicken liver parfait, cultured butter
BITES
Fresh slice of baguette with choice of:
$4
PAN CON TOMATE
Tomato, garlic
$4
$4.5
ANCHOVY
Honey, walnuts
$4.5
$5
JAMON
Intosso olive oil
$5
$4
CHORIZO
Intosso olive oil
$4
$4.5
TÊTE DE MOINES
Red pepper jam
$4.5
$4
FARMHOUSE GOAT CHEESE
Fig jam
$4
$6
TARTAR
Ground beef, tomato water, capers
$6

SNACKS
$8
WARM TANGERINE CHILI OLIVES
$8
$8
MIXED OLIVES
gordal, manzanilla, campesino
$8
$8
MARCONA ALMONDS
lightly fried, salted
$8
$4
GILDAS
anchovy, olive, guindilla pepper, seasonal pickle
$4
PLATES
$12
BAGNA CAUDA
Seasonal vegetables, pistachio, Calabrian chili, mint, anchovy
$12
$16
TOMATO CARPACCIO (v)
Walla walla onion, marinated cucumber, crispy basil
$16
$17
TARTARE
Hand ground beef, tomato water, capers, egg yolk
$17
$18
GAMBAS
Prawns, garlic, Calabrian chili
$18
$11
POTATOES
Seasonal vegetables, pecorino cheese, mint, lemon, garlic
$11
$19
IMAM BAYILDI (v)
roasted eggplant, spiced tomato ragù, crispy garlic
$19
MP
PAPILLOTE
rotating fish, lemon, seasonal greens
MP
$18
IBERICO SANDWICH
chorizo, gruyere cheese, garlic aioli, honey, dijon mustard, chili oil
$18
DESSERT
$7
ZABAGLIONE
seasonal stone fruit, toasted almonds - 7
$7
$17
SHERRY PAIRINGS
Saint sgur bleu cheese, marcona almonds, honeycomb, 2oz. lastau medium cream sherry
$17
$14
BASQUE BURNT CHEESECAKE
rotating flavours
$14

COCKTAIL LIST


COCKTAILS (2 oz.)
$16
NEW OAXACA
Amontillado, paranubes rum, lime, ginger honey, nutmeg
$16
— funky, zesty —
$16
MARTINEZ
Tanqueray gin, red vermut, maraschino, angostura
$16
— classic, boozy —
$19
CORPSE REVIVER #1
Calvados, hennessy, vermouth
$19
— spiced, round —
$17
NAKED AND FAMOUS
Solmano mezcal, drambuie, aperol, lemon
$17
— smoky, sweet —
$16
SHERRY HIGHBALL
Fino sherry, Italian Aperitiv, grapefruit, lime, carbonation
$16
— fresh, fizzy —
$15
SUPPRESSOR #1
Dry vermut, white vermut, PX, bitters, lime
$15
— sneaky, moody —
$17
SUPER CONSTELLATION #2
Tanqueray gin, chartreuse, lemon sheringham, fiol prosecco, lemon, grapefruit, maraschino, absinthe
$17
— refreshing, layered —
$15
MARTINI & TONIC
Dry vermouth, fino sherry, tanqueray no. 10 gin, olive brine, mediterranean tonic
$15
— breezy, chic —
PAX SIGNATURE COCKTIALS (2 oz.)
$17
PAX MARTINI
Tanqueray no. 10 gin, sheringham seaside, rose vermut, fino sherry
$17
— floral, elegant —
$16
PAX ESPRESSO MARTINI
Dark rum, butter, creme de cacao, kahlua, espresso
$16
— naughty, buzzy —
$15
PAX NEGRONI
Bombay gin, campari, sherry blend, vermouth
$15
— bitter, nutty —
FREE SPIRITED
Mocktails
$13
V/NO
Passionfruit, mango, lemongrass, grapes
$13
— mellow, aromatic —
$10
MIAMI NICE
Acidified pineapple, toasted coconut, strawberry chai, egg white
$10
Add rum $6
— nectarous, fruity —
$14
NON-ALCOHOLIC SPRITZ
Punch club craft mocktail
$14
— bubbly, tart —
WINE LIST

THE NOBLE
I only drink things that come with a backstory and a price tag.
— balanced, composed, tenacious —
A wine for statesmen and long dinners.
$100
MONSANTO (red)
Fabrizio Bianchi /Tuscany, Italy
$100
$150
BLANC DE NOIRS (white . bubbles)
Charles Orban / Champagne, France
$150
$90
SPATBUGUNDER (red)
Koehler Ruprecht /Pfalz, Germany
$90

THE FISHERMAN
I like my wine like I like my breeze—coastal.
— fresh, zesty, briny —
A sip of the Mediterranean Sea.
$70
MUSCADET SÈVRE ET MAINE (white)
Jérémie Huchet / Loire, France
$70
$72
7 fuentes (red)
Suertes Del Marqués / Tenerife, Spain
$72
$85
ALICANTE (white)
Luis XIV / Valencia, Spain
$85
THE FLIRT
You’ll like me even if you don’t like wine.
— graceful, floral, composed —
These wines whisper, not shout.
$70
CORSE ROSÉ (rosé)
Clos Fornelli / Corsica, France
$70
$65
CONCERTO LAMBRUSCO (red . bubbles)
Medici Ermete / Emilia-Romagna, Italy
$65
$75
PERE MATA CAVA (white . bubbles)
Saint Sadurni d’Anoia / Penedès, Spain
$75
$65
Bico do Cabo (white)
Fento / Rias Baixas, Spain
$65

BITES
Fresh slice of baguette with choice of:
$3
PAN CON TOMATE
Tomato, garlic
$3
$3.5
ANCHOVY
Honey, walnuts
$3.5
$4
JAMON
Intosso olive oil
$4
$3
CHORIZO
Intosso olive oil
$3
$3.5
TÊTE DE MOINES
Red pepper jam
$3.5
$3
FARMHOUSE GOAT CHEESE
Fig jam
$3
$5
TARTAR
Ground beef, tomato water, capers
$5
DRINKS
$5
ESTRELLA DRAFT (330 ml)
$5
$8
RED WINE (5 0z.)
$8
$8
WHITE WINE (5 0z.)
$8
$8
PROSECCO (5 0z.)
$8
$8
VERMOUTH (2.5 0z.)
$8
$8
SHERRY (2 0z.)
$8
$8
AMARO (1 0z.)
$8
$10
PAX NEGRONI (3 0z.)
$10
$10
PAX MARTINI (2 0z.)
$10
PAX ESPRESSO MARTINI (2 0z.)
10
$10
VERMOUTH SPRITZ
your choice of vermouth, prosecco, olive
$10
HAPPY HOUR
5-6 PM DAILY

EATS
$16
IBERICO SANDWICH
Chorizo, gruyere cheese, garlic aioli, honey, dijon mustard, chili oil
$16
$3
GILDAS
Anchovy, olive, guindilla pepper, seasonal pickle
$3
$6
WARM TANERINE CHILI OLIVES
$6
$6
MIXED OLIVES
Gordal, manzanilla, campesino
$6
$6
MARCONA ALMONDS
lightly fried, salted
$6

THE MYSTIC
“Is this biodynamic?”
— wild, unpredictable, supernatural — For those who drink outside the lines.
$75
RAW ORANGE (orange)
Suertes Del Marqués / Tenerife, Spain
$75
$85
MTSVANE BODBISHKEVI (white)
Pheasant’s Tears/ Alazani Valley, Georgia
$85
$70
2022 SYRAH (red)
Scout / Similkameen Valley, Canada
$70
RESERVE YOUR TABLE
1670 Commercial Dr. Vancouver BC
